Trendy and hip Dragonfly is located inside
the Hotel ZaZa, and offers an eclectic
atmosphere reflective of Chef Mac Cassel’s
global fusion menu.
Five Sixty by Wolfgang Puck
300 Reunion Boulevard, Dallas, 75202
Celebrity chef Wolfgang Puck’s first fine
dining restaurant in the Metroplex sits atop
Reunion Tower, the 560-foot-tall Dallas
landmark. There, he serves up peaceful
ambience with his usual array of cutting-edge gastronomic masterpieces.
6126 Luther Lane, Dallas, 75225
Flying Fish takes its inspiration from the bounty
of East Texas’ many prime fishing locations and
the local eateries that service them. Some of the
grub you’ll find include catfish, shrimp, oysters,
crab, gumbo, po’boys and burgers.
3211 Oak Lawn Avenue, Dallas, 75219
Vietnamese fare featuring pho, spring rolls
and the namesake papaya salad made with
mint, pork and crushed peanuts. Patrons
rave about the canh chua (sweet and sour
soup with veggies and shrimp or chicken)
and claim it’s the best in the world.
Iron Cactus Mexican Grill
& Margarita Bar
1520 Main Street, Dallas, 75201
Trendy without being pretentious, enjoy
Tex-mex dishes of seafood, enchiladas and
the famous poblano mashed potatoes. With
more than 80 types of Mexican tequila, it’s no
wonder that the Iron Cactus has been named
one of the top 10 tequila bars in the country.
5505 Beltline Road, Dallas, 75254
Since 1985, Jake’s has been serving up what
many believe to be the best burger in DFW,
including Texas Monthly, D Magazine,
NBCDFW.com, Dallas Observer and Sports
Page Weekly, to name a few.
La Duni Latin Café
4620 McKinney Avenue, Dallas, 75205
4264 Oak Lawn Avenue, Dallas, 75219
A Latin flavored coffee house and restaurant,
Chef Dunia Borga’s menu is a perfect
combination of European traditions with Latin
American flair, and the only four-star restaurant
in Dallas with entrees under $10. Perfect
beginnings such as Carne Asada deserve perfect
endings, so treat yourself to Borga’s award-winning Cuatro Leches cake. Enjoy the full
Mojito, espresso, gelato and tea bar.
19009 Preston Road, Ste. 200, Dallas, 75252
To visit Lavendou is to be transported to the
French countryside. Lavendou’s warm and
welcoming décor immerses its patrons in
the fresh French cuisine of Southern France.
Owner Pascal Cayet is dedicated to ensuring
that every dining experience is a wonderful one.
The Mercury Grill
11909 Preston Road, Ste. 1418, Dallas, 75240
Chef Chris Ward’s fabulous menu featuring
a unique blend of Continental, Asian and
Middle Eastern flavors is a treat unto itself,
and is a real local favorite.
2201 N. Stemmons Freeway, Dallas, 75207
Nana celebrates the commonplace by
providing its patrons with an unforgettable
culinary experience that combines the casual
with the sophisticated. Nana is located on
the 27th floor of one of the Anatole Hotel’s
towers and provides spectacular views of
P.F. Chang’s China Bistro
18323 North Dallas Parkway, Dallas, 75287
225 NorthPark Center, Dallas, 75225
Trendy P.F. Chang’s is known for exquisite
traditional Chinese food and innovative
fusion dishes that reveal Southeast Asian
influences. Signature dishes include Chang’s
Chicken in Soothing Lettuce Wraps and
their Cantonese Roasted Duck.
R&D Rathbun’s Blue Plate Kitchen
6130 Luther Lane, Dallas, 75225
A part of Kent Rathbun’s fleet of high-end restaurants, the Blue Plate Kitchen
brings together the relaxed atmosphere
of casual dining with the delicate and
complex flavors that represent the best of
the culinary arts.
Ruth’s Chris Steak House
17840 Dallas Parkway, Dallas, 75287
Carefully selected and aged for tenderness.
Cut thick to ensure juiciness. Seared to
perfection at 1800 degrees. Topped with
fresh butter that sizzles seductively on your
plate, announcing the arrival of a fantastic
steak you’ll be talking about for days.
St. Pete’s Dancing Marlin
2730 Commerce Street, Dallas, 75226
Casual but always classy, St. Pete’s is known
for the white tablecloths upon which they serve
their platters of delicious pizzas and pastas.
Sambuca Restaurant – Uptown
2120 McKinney Avenue, Dallas, 75201
Sambuca hosts Grammy Award-winning
performers and features a unique, eclectic
atmosphere where guests are greeted by live
music every night of the week. Guests dine
on menu items like Grilled Beef Tenderloin
topped with Blue Cheese Walnut Butter and
Pan Roasted Sea Bass with Mushroom Orzo.